Green Bean Casserole

Please follow and like us:

  I grew up with this dish and always looked forward to piling it on my plate. But I had to wait for some special holiday before it made it to the table. Now that I run my own kitchen at home, and decide what’s on the menu this recipe shows up more than just Holidays! So don’t wait for that special day, make everyday special with great recipes from long ago.

Green Bean Casserole

Green Bean Casserole

Ingredients

  • 1 can (10 1/2 oz.) Campbell's Condensed Cream of Mushroom Soup 
  • 3/4 cup milk 
  • 1/8 tsp. black pepper 
  • Couple dashes of Whatsthishere sauce
  • 4 cups cooked cut green beans or 2 cans (14.5oz each) any style Del Monte Green Beans, drained 
  • 1 1/3 cups FRENCH'S Crispy Fried Onions 

Instructions

  1. MIX soup, milk whatsthishere sauce and pepper in a 1 1/2 -qt. baking dish.
  2. Stir in beans and 2/3 cup Crispy Fried Onions. 
  3. BAKE at 350°F for 30 min. or until hot. Stir.
  4. TOP with remaining 2/3 cup onions. Bake 5 min. until onions are golden.
http://cookingwithg.com/index.php/2017/03/31/green-bean-casserole/



Please follow and like us:

1 Comment

  1. Awesome recipe. Thanks for the share George.

Comments are closed.